Tag: CEAMSA

CEAMSA welcomes international partners to its headquarters

Over 120 distributors from five continents took part in CEAMSA’s international conference, an event that strengthened global collaboration and a shared vision for growth.

From September 29 to October 2, CEAMSA welcomed more than 120 distributors and representatives from nearly 50 countries to its headquarters in O Porriño. The international meeting aimed to reinforce collaboration, exchange knowledge, and define the company’s strategic growth roadmap for the coming years.

Participants from key markets such as the United States, South Africa, Mexico, Brazil, India, China, Japan, Australia, and several European countries had the opportunity to learn first-hand about CEAMSA’s latest technological innovations, industrial developments, and production process advancements, as the company approaches its 60th anniversary in 2026.

Throughout the event, attendees took part in informative sessions, technical presentations, and collaborative workshops, enabling them to analyze market trends, share experiences, and establish a common vision for future challenges.

“These days have been an excellent opportunity to strengthen our partnership with international collaborators, exchange ideas, and continue building a future based on innovation, sustainability, and mutual trust,” stated CEAMSA’s Management Team.

The international meeting reaffirmed CEAMSA’s commitment to its partners and collaborators around the world, as well as its dedication to teamwork and continuous improvement as the pillars of shared success.

CEAMSA would like to thank all participants for their contribution, whose dedication and energy continue to drive the company’s growth and leadership in the global hydrocolloids industry.

CEAMSA in the media

Several media covered the international meeting. You can find some of the articles below:

CEAMSA joins the PROALIS-CARBON program and reinforces its decarbonization commitment

 

CEAMSA reaffirms its commitment to sustainability and climate action

On September 17, CEAMSA took part in the Food Sector Meeting, an event organized by the Alianza Galega polo Clima with the support of the Galician Food Cluster (Clusaga) and the Regional Government of Galicia (Xunta de Galicia).

The meeting brought together companies and key players from the Galician food ecosystem to discuss the challenges of decarbonization, climate change, and the sustainable transformation of the sector.

PROALIS-CARBON: advancing toward a low-carbon food industry

During the event, the PROALIS-CARBON program was presented — an initiative led by Clusaga that supports companies in their transition toward more efficient and low-carbon production models.

In line with its Sustainability Strategy, CEAMSA has joined this program, which includes a pathway of diagnosis, training, and technical support.
The aim is to reduce emissions across the food industry value chain and promote a more responsible, efficient, and sustainable model aligned with the United Nations Sustainable Development Goals (SDGs).

Sharing experiences and best practices

The meeting also featured a best practices panel entitled “How to achieve decarbonization in the food industry value chain”, moderated by Ricardo Castro, Quality and Environment Director at Vegalsa-Eroski.

The session included the participation of Bodegas Martín Códax, Nauterra, and Pazo de Vilane, who shared real sustainability experiences and discussed key actions to foster energy and environmental transition in the Galician food sector.

Commitment to climate action and sustainable innovation

CEAMSA’s participation in this event strengthens its role as a company committed to climate action, energy efficiency, and sustainable innovation.

These are core pillars of CEAMSA’s strategy to build a more resilient and environmentally responsible food industry.